Made in Buffalo, New York
Watson’s Chocolates, long considered the locals' favorite, has been hand-crafting delicious confections for our retail shops throughout Western New York since 1946.
Family owned and operated, we are best known for producing Sponge Candy, a regional favorite with a light, airy and crispy center drenched in our heavenly milk or decadent dark chocolate.
We welcome you to our online shop where you will surely find your old favorites and be tempted to try something new!
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Made easy
KEEP IT SWEET
In 1946, two brothers, Louis and John Watson, and their respective wives, Ellen and Mary, began making chocolates in the back room of their soda fountain and luncheonette on Delaware Ave. in Kenmore, NY.
Thank you for voting us as Buffalo's Best, but we aren't just for locals anymore! The word is out and we've shipped to all 50 states.
Using family recipes and traditional methods, we still make all our confections, including our famous Sponge Candy, by hand and in small batches.
Valentines at Watson's is a time-honored tradition. We write the names on over 15,000 hearts every year in our stores and on our website. We have suckers and truffles, fancy heart assortments and sponge candy clouds. And, we've seen it all: proposals, breakups, galentine's wishes, and some things we cannot...
Taste the magic of the holidays with Watson's seasonal confections!
Here at Watson's we know that the Holiday Season is underway when our holiday catalog hits the printer.
Fall Chocolate Charcuterie Board with Watson’s Chocolates As the sun gets a little lower in the sky and friends start to gather indoors, consider the warm, comforting flavors of fall with a beautifully curated chocolate charcuterie board, featuring Watson’s favorites. Here’s how to bring the best of Buffalo’s chocolate to your autumn...
